Tag Selected: Video


One Pot Chicken and Cider Stew

15 - 20 minutes 4

This is super easy and freezes really well so its great for batch cooking...

Watermelon, Feta Cheese and Crispy Ham Salad

10 - 15 minutes 4

Awesome for a BBQ and the watermelon becomes the actual bowl.....

One Pot "Easy" Chicken and Chorizo Paella

10 - 15 minutes 4

This is quick, easy and cheap and ultimately very tasty...

Gooey Chocolate Fondants

15 - 20 minutes 4

Our absolute go to dessert, serve with vanilla ice cream....

Tandoori Chicken Skewers

15 - 20 minutes 2

These are amazing on a BBQ but work equally as well in a hot oven, check out our tandoori paste for this recipe

Romesco Sauce

20 - 30 minutes 8

Simple rustic Spanish sauce , prefect with grilled Asparagus

American Cola Baked Beans

15 - 20 minutes 6

These baked beans seem to go with just about everything so next time you want to try a new side dish have a crack at these Cola Baked Beans

Pecan Pie, Vanilla Cream

30 - 45 minutes 6

Can't think of a better dessert to finish off your 4th July celebrations....

Wine ice cubes

5th July

No need to pop the whole bottle with this tricky hack.

How to peel garlic

5th July

Shake it like a Polaroid picture.

Separate Eggs Without the Mess

5th July

Separate eggs without the mess with this amazing kitchen hack.

Honey and Lime Dipping Sauce

5 - 10 minutes 4

This sweet and sharp dipping sauce is perfect with our whiskey glazed belly pork

Seabass Ceviche, Mango, Avocado and Chilli

20 - 25 minutes 4

Delicious Peruvian salad, amazing in the summer

Simple Scramble Eggs

0 - 0 minutes 1

Light and fluffy scrambled eggs

Red wine sauce

5 - 10 minutes 4

Super easy way to make a fancy sauce to show off to your mates.....

Simple omelette

5 - 5 minutes 1

Awesome way to use up those odds and sods in the fridge

Cranble Burger Sauce

5 - 10 minutes 4

Super tasty burger sauce, get it on our Black 'n' Blue Burger....

BBQ Pork Dry Rub

5 - 10 minutes 6

This is so easy to make and gives you an amazing spicy BBQ finish on your pork